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Savory Ground Beef and Potato Skillet

Hey, hungry friends! Let’s be real, sometimes you just need a hearty, satisfying meal that won’t break the bank. That’s where the dynamic duo of ground beef and potatoes comes in! I’m dishing out my favorite, go-to recipes that combine these two pantry staples into pure comfort food magic. Get ready for some serious deliciousness!

Ingredients

  • 1 pound ground beef
  • 4 medium potatoes, cubed
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 1 cup shredded cheddar cheese
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon paprika
  • 1/2 teaspoon dried oregano
  • Fresh parsley for garnish (optional)

Instructions

  1. Heat the olive oil in a large skillet over medium heat. Add the diced onions and minced garlic, and sauté until the onions are translucent (about 2-3 minutes).
  2. Add the ground beef to the skillet, breaking it up with a spatula. Cook until browned, about 5-7 minutes. Drain excess fat if necessary.
  3. Stir in the cubed potatoes, salt, pepper, paprika, and oregano. Make sure everything is well combined.
  4. Cover the skillet and cook for about 15-20 minutes, stirring occasionally, until the potatoes are tender and cooked through.
  5. Once the potatoes are tender, sprinkle the shredded cheese over the top. Cover the skillet again and let it sit for a few minutes until the cheese is melted.
  6. Garnish with fresh parsley before serving. Serve hot and enjoy!

Cook and Prep Times

  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Total Time: 40 minutes
  • Servings: 4 servings
  • Calories: 400kcal
  • Fat: 20g
  • Protein: 25g
  • Carbohydrates: 30g

If you’re on the lookout for one of the best ground beef recipes that combines ease and heartiness, this ground beef and potato skillet is just what you need. It’s an easy recipe with ground beef that makes for a satisfying meal any night of the week. You can whip it up in one pan, minimizing cleanup while maximizing flavor. Perfect for busy families, this dish showcases the versatility of recipes using ground beef, making it a staple in your kitchen.

Imagine tender potatoes mingling with seasoned ground beef, topped with melted cheese and fresh herbs. This comforting dish is not only filling but also a hit with both kids and adults. Whether you’re cooking for yourself or a crowd, this recipe is a winner when it comes to recipes with ground beef.

This skillet meal is a delightful mix of textures and tastes, with crispy edges from the potatoes and juicy bites of flavored beef. You’ll love how easily it comes together while still delivering a wholesome and delicious dinner.

Easy Ground Beef and Potato Recipe

This savory ground beef and potato skillet showcases tender potatoes cooked to a golden hue, harmoniously combined with flavorful ground beef and a delightful topping of melted cheese. This dish is not only filling; it creates a satisfying experience that makes it a wonderful choice for family dinners or relaxed gatherings.

The balance of flavors is what truly sets this skillet apart. The rich, meaty taste of the beef merges seamlessly with the creamy potatoes, while the cheese adds an extra layer of comfort and flavor. Each bite is a rewarding sensation, sure to please everyone at the table.

Cooking Techniques for Perfection

To create a skillet dish that stands out, the cooking techniques employed are vital. Begin by sautéing diced onions and minced garlic in olive oil until they become translucent, as this builds a flavorful base for the ground beef.

Next, brown the ground beef, breaking it up as it cooks. It is essential to drain any excess fat to maintain the dish’s texture and flavor. Once the beef is cooked through, the addition of cubed potatoes and seasonings will elevate the taste profile even further.

Flavorful Ingredient Combinations

This dish thrives on the synergy between its ingredients. The combination of spices, including paprika and dried oregano, enhances the profile of the ground beef while complementing the potatoes beautifully.

For those who enjoy a bit of garnish, fresh parsley adds a pop of color and freshness, rounding out the dish and making it visually appealing. Consider using a rustic wooden spoon for serving to enhance the homey feel of the meal.

Ideal Serving Suggestions

When it comes to serving, this skillet dish shines as a main attraction. Pair it with a crisp side salad or some steamed vegetables to create a well-rounded meal. The hearty nature of the dish stands on its own but can be easily supplemented with lighter sides.

For a comforting twist, serve it with warm, crusty bread to soak up any leftover juices. This adds an extra layer of satisfaction, making each meal even more enjoyable. Whether for a weekday dinner or a weekend gathering, it’s a delightful centerpiece.

Meal Prep and Storage Tips

One of the appealing aspects of this ground beef and potato skillet is its ease of preparation, making it an excellent choice for meal prep. It can be cooked in advance and stored in the refrigerator for up to three days, making it convenient for busy schedules.

For longer storage, consider freezing portions in airtight containers. When you’re ready to enjoy it again, simply reheat on the stove or in the microwave. This simplicity in preparation and storage is what makes recipes using ground beef so attractive for families and individuals alike.

Nutrition Information

Each serving of this dish provides a well-balanced meal with approximately 400 calories. It contains 20g of fat, 25g of protein, and 30g of carbohydrates, making it a wholesome option for those looking for hearty yet straightforward meals.

It’s important to note any dietary considerations, such as the presence of dairy from the cheese, and ingredients like onions and garlic that some may avoid. Always check for any allergies before serving to ensure a safe and enjoyable dining experience.

Easy Ground Beef and Potato Recipe

A savory ground beef and potato skillet topped with melted cheese and fresh parsley.

This savory ground beef and potato skillet features tender potatoes cooked to golden perfection, combined with flavorful ground beef and topped with melted cheese. It’s a rich, hearty dish that will leave you feeling satisfied and content, making it ideal for a family dinner or a casual get-together.

The dish has a delightful balance of savory flavors, with the beef providing a rich, meaty taste that complements the creamy potatoes. Topped with cheese, every bite is a comforting explosion of flavor.

FAQ: Q: What are some quick and easy ground beef and potato recipes? A: For a speedy meal, try a simple ground beef and potato hash, a skillet dinner with diced potatoes and seasoned beef, or even loaded baked potatoes topped with chili-style ground beef. These options require minimal prep and cook quickly. Q: Can I use different types of potatoes in these recipes? A: Absolutely! Russets, Yukon Golds, red potatoes, and even sweet potatoes all work beautifully with ground beef. Each type of potato will offer a slightly different texture and flavor to the dish. Q: I want something besides a casserole. What other options are there? A: Ground beef and potatos can be a very versitle combination. Some ideas beyond casserole include, Shepards Pie, stuffed peppers, or even a hearty soup.

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